ExplanationText: Chocolate Have you ever wondered how people get chocolate from? In this article we'll enter the amazing world of chocolate so you can understand exactly what you're eating. Chocolate starts with a tree called the cacao tree. This tree grows in equatorial regions, especially in places such as South America, Africa, and Indonesia. Afterroasting, the bean is broken and the cacao nibs are separated from the shell. The nibs are what are used to make chocolate. The nibs are then heated and pressed with special machines to take away the debris and separate the cocoa and cocoa butter. The chocolate liquid comes out and is mixed with ingredients such as milk or sugar. Inthis lesson, we will learn how chocolate is made. We will then summarise each of the four main stages by writing a sentence for each stage. Explanationtexts usually include these features: Written in the present tense, in formal language. Text arranged into numbered points. Sub-headings to separate sections of text. Time connectives, such as: first, then, next, later, finally. Technical vocabulary (sometimes in bold), for example: if the text is about how a car is made, it may C the raw chocolate . D. the making of chocolate . E. the flavour of chocolate . Answer : D . 10. The third paragraph focuses on . A. the process of producing chocolate . B. how to produce the cocoa flavour . C. where chocolate comes from . D. the chocolate liquor . E. the cacao fruit . Answer : A . 11. so they are often sorted and Vay Nhanh Fast Money. Chocolate Resources Suitable for Teaching KS2 What a fantastically mouth-watering topic! Your class will be excited to learn all about chocolate and where it came from, as well as the history of the very popular Cadbury brand. Unwrap lots of useful, age-appropriate resources that teach children about fair trade and how it is important, especially in the sourcing of cacao beans and the making of chocolate. It's not all differentiated reading worksheets and new vocabulary though. Your class will be excited to try the chocolate-based step-by-step recipes available to complete in class, or you can send them home for the families to try together. Torment the chocoholics of the class with brilliantly illustrated display banners and lettering. Easy to download and print, your class will be looking like a chocolate factory in no time! Teacher-Made Resources For School and Home Here at Twinkl, we have enough teaching experience under our belts to know that those who teach are a passionate about giving their students/children the best education they can muster, and b extremely time-poor. We also know that creating teaching resources from scratch can be one of the most time-consuming parts of the job. Because of this, all of the resources at Twinkl are designed to make the lives of those who teach easier. Whether you are educating at home or at school, we have done what we can to ensure that there are resources in this collection that will suit your chocolate-filled lessons. These resources are all ready-made and available at the click of a 'Download Now' button. Better still, materials like the recipes and the matching game can be laminated and used time and time again. Chocolate Discussion Topics for KS2 Surely, if there is one topic that you can pretty much guarantee your students or children will love to talk about, that topic would be chocolate. As fun as your students would find it to spend hours listing their favourite chocolate bars and chocolate-flavoured snacks, there is also ample opportunity to use this firm favourite as a gateway to discuss more serious issues. Here are some ideas for chocolate-related discussion topics for your students to sink their teeth into. Do you think we should but fair trade products even if they cost more than others? How does fair trade make the world a better place? Can children do anything about fair trade? How did the Aztecs use cacao when they first discovered it? How much chocolate do you think a child should be allowed per week? Why would some people not be able to eat chocolate? Instructor Shelly Merrell Show bioShelly has a Master's of Education. Most recent professional experience is an educational diagnostician. Prior, she taught for 8 years. In this lesson, you will learn how chocolate is made. Specifically, where the cacao tree grows, about bean pods, how they are processed and the basic ingredients of chocolate. Have you ever wondered how chocolate is made? Would you be surprised if I told you that it grows on trees? To unlock this lesson you must be a Member. Create your account Lesson Quiz Course The cacao tree is an evergreen tree, which is a tree that has green leaves all year. This tree grows well in hot and humid climates and develops small white flowers. Some of these flowers grow fruit called pods. These pods can grow as big as a football and are very hard to break. When they are ready to be picked, they turn yellowish-orange maybe even red or purple depending on the type of cacao tree. A better way to tell is to shake the fruit to see if the seeds move around in the pod. If they do, it is ripe. When ripe, a person cuts them down with a large heavy knife and gathers them. This is called harvesting. Each pod has cocoa beans inside. The pods are opened to get the 20-50 beans inside each pod. Some people say that these seeds taste sour. They don't taste like chocolate until they've gone through the whole process. To unlock this lesson you must be a Member. Create your account The beans are put in a pile or box and stirred. Then they are laid out to dry in the sun or in a shed. After the beans are dry, they are put into big sacks, which go to factories. At the factories, the beans are stored in large buildings called silos. The beans are then cleaned and then roasted. Cocoa is the powder made from the roasted seeds. Silos are large cylinder buildings used for storage. To unlock this lesson you must be a Member. Create your account The cacao tree is a tree that grows pods, which are collected or harvested. After the harvest, the beans get dried and go to a factory. At the factory, the beans go through a process to make cocoa. Other ingredients are added to make different kinds of chocolate. The chocolate is wrapped and shipped to stores. To unlock this lesson you must be a Member. Create your account Register to view this lesson Are you a student or a teacher? Unlock Your Education See for yourself why 30 million people use Become a member and start learning now. Become a MemberAlready a member? Log In Back Resources created by teachers for teachers Over 30,000 video lessons & teaching resources‐all in one place. 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how chocolate is made explanation text