Instructions. In a large bowl or container with a lid, combine and mix the sweetened condensed milk and all-purpose cream. Add the rest of the ingredients and give it a good toss until well combined. Cover bowl with a cling wrap and chill for several hours before serving. May also be frozen. HOW TO OPEN NATA DE COCO JARKnowledgeBase Tools: https://www.hows.tech/p/tools.htmlDisclaimer : This video how to open nata de coco jar provides educational The next method was sandpaper method. The sample from this method was obtained by made 3 layers consisting of sandpaper-Nata de coco-sandpaper and then hot press at pressure of ±5 ton and temperature of 120 °C for 5–10 min. After hot press, Nata de coco was then separated from both sandpapers and dried under the Sunlight. WikiMatrix. Two important coconut products were first developed in the Philippines, macapuno and " nata de coco ". Macapuno is a coconut variety with a jelly-like coconut meat. Its meat is sweetened, cut into strands, and sold in glass jars as coconut strings, sometimes labeled as "gelatinous mutant coconut". Flatteningof the Unsweetened Nata de Coco. First, get five table spoon of unsweetened Nata de Coco and put it in a plate. Then, the unsweetened Nata de Coco cubes will be sliced in half. After slicing the Nata cubes, squeeze it using your thumb until it’s totally flat and transparent. III. Drying. The flat nata cubes will be put in a baking pan. Vay Tiền Nhanh Chỉ Cần Cmnd Nợ Xấu.

how to cook nata de coco